Local Voices and Timeless Traditions from the Wild
From The Wild Blog: Tales from the Salmon Frontier
Step into the heart of Bristol Bay with our Bulletin blog, where we bring you the latest news, stories, and insights from one of the world’s most iconic salmon regions. From the natural wonders of the bay to the traditions and innovations that drive the local community, our blog offers an in-depth look at the environment, industry, and people that make Bristol Bay a true salmon paradise. Stay informed and inspired by the vibrant life of this extraordinary region.
The 2021 Summer Sockeye Season is Underway!
This summer marks 20 years of fishing sockeye salmon in Bristol Bay, Alaska for Captain Steve. With a crew totaling 6 years of...
The Sockeye Salmon Life Cycle and Fresh Fish all Year Round
Wild for Salmon is dedicated to our customers’ experience with our company and our wild Alaska seafood. While the American understanding of fisheries, sustainability and...
1% of Each Sale at Wild for Salmon is Donated to Save Salmon!
Proud to be a 1% for the Planet member Wild for Salmon is proud to be a 1% for the Planet member through a Wildly...
Where does the fish you eat come from? Issue #2: Alaskan Leader Pacific Cod
Where do our Alaskan Pacific Cod Loins come from? At Wild for Salmon, we value the importance of traceability in the fisheries supply chain, which...
Canned Fish v. Fresh Fish: Is One Better than the Other?
Canned Salmon vs. Fresh Salmon: Which Is Better for You? There are nights when life is full and your stomach is empty. You want something...
How to Smoke Salmon: The Tradition of Fishtival and Smoking Fish
The highlight of our year is Fishtival, an annual celebration when we, your Alaskan fishermen are able to share the year’s catch with our community. ...
Wild Caught Salmon vs. Farm Raised Salmon: Which is Better?
What Do the Terms "Wild Salmon" and "Farmed Salmon" Mean? As longtime seafood consumers know, not all salmon is created equal - and not all...
The Epic Return of Salmon: Gearing Up for Salmon Fishing Season
It’s that time of year when fishermen gather in Bristol Bay, Alaska for the largest sockeye salmon run in the world.We can’t take all of...
Where Does The Fish You Eat Come From? Issue #1 Yakobi Fisheries Lingcod
This is one fish that we’re really excited for you to get to know: lingcod. Lingcod is a nutritional whitefish with a mild flavor and...