Our Wild Story
Who We Are
We don’t just sell salmon, we catch it. At Wild For Salmon, we’re not middlemen, we’re the ones on the boat season after season. Our business is fisherman-owned and operated, born from a respect for the wilderness and a stubborn belief in doing things the right way. We harvest and sell only the highest quality wild-caught seafood, flash-frozen at its peak, and delivered from the sea straight to your doorstep. We don’t believe in shortcuts or compromises. Others may say it but we live it, and you will experience our dedication to this promise when you taste our premium, wild-caught seafood.
Rooted in Community
In 2004, Jenn and Steve Kurian set out with a simple mission: bring home wild Alaskan sockeye, not just for their family, but for their whole community.
What started as sharing a freezer full of sockeye with neighbors has grown into a trusted source of premium, wild-caught seafood for folks across the country. And over 20 years later, the heart of Wild for Salmon hasn’t changed.
We still catch and sell the highest-quality seafood, sustainably harvested and shared with purpose. You’ll find us face-to-face at farmers markets, and year-round at our brick-and-mortar shop and café in Bloomsburg, PA.
Thanks to our loyal customers, we’ve been able to give back, donating over $240,000 to help protect Bristol Bay. And we’re just getting started.
We hope you’ll join us on this wild journey.
Our Sockeye Fishermen
