Recipes
Culinary Inspiration for the Modern Foodie
Where the Wild Becomes Nourishment
Whether you’re preparing a quiet weekday meal or a feast for family and friends, each dish is designed to awaken the senses and celebrate the beauty of a single, extraordinary fish. We believe cooking is a ritual. One that connects us to land, to water, and to each other. Cook slowly, season boldly, and honor the wild in every bite.
Shrimp Shawarma with Toum
Bring the vibrant flavors of the Middle East to your kitchen with this Wild for Salmon Shrimp Shawarma recipe. Featuring our sustainably caught, tender white...
Chamomile Poached Salmon with Yogurt Dill Sauce
Our Chamomile Poached Wild Sockeye Salmon with Yogurt Dill Sauce brings together the gentle floral notes of chamomile and the bright freshness of dill and...
Honey Mustard Glazed Sockeye Salmon
This Honey Mustard Soy Glazed Salmon is a harmony of sweet, savory, and a gentle touch of heat. As the glaze reduces, it becomes glossy...
Alternatives Uses for Salmon Burgers!
Alternative Uses for Salmon Burgers: Creative Ways to Enjoy Sockeye We’re wild about our house-made sockeye salmon burgers—and you are too. They’re one of our...
Our Five Most Popular Ways to Cook Gulf Shrimp
Five Ways to Cook Gulf Shrimp (and Why They Belong in Your Kitchen Year-Round) There’s something irresistible about shrimp on a menu. We see it,...
The BEST Salmon Mac & Cheese (Fair Style)
Captain Steve and Co-Captain Jenn have been attending their hometown fair in Pennsylvania for as long as they can remember. The event is a week-long...
Ground Salmon Enchiladas
Salmon enchiladas are a delicious and healthy twist on the classic Mexican dish.Made with fresh salmon, corn tortillas, and a variety of flavorful spices, these...
Halibut Cheeks with Squash and Pesto
Halibut cheeks are a delicacy in the seafood world, and when paired with summer squash and pesto, they make for a truly delicious and refreshing...
One Pot Shrimp Gumbo
Chef's Notes Traditional gumbo is a labor of love and a true time commitment. This one-pot version is the perfect recipe to make on a...