[[ recipeID=recipe-jny7vkhdby, title=GLUTEN FREE BREADED COD(WITH NUTS OVER FISH) ]]
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GLUTEN FREE BREADED COD(WITH NUTS OVER FISH)
This fast and delicious Breaded Cod recipe features our friends Nuts Over Fish! This New Hampshire-Produced topping is all US Grown, Gluten Free and Preservative Free!
- Prep Time: 0 mins
- Cook Time: 18 mins
- Total Time: 18 mins
Ingredients
- 3 lb Wild Pacific Cod
- 1 Pack Macadamia Nuts Over Fish
- 1 small bunch chives, chopped
- Olive Oil for spraying
- 1 tsp Lemon Juice
Instructions
- Press the Nuts Over Fish topping onto the surface of each cod portion
- Spray lightly with olive oil and spritz with lemon
- Bake at 425°. Allow 15-18 minutes cooking time per inch of fish.
- Remove from oven, top with chopped chives and serve.
Nutrition Facts
Serving Size:
Serving Per Recipe:
| Amount Per Serving | ||
|---|---|---|
| Calories | ||
| % Daily Value* | ||
| Total Fat g | 0% | |
| Saturated Fat g | 0% | |
| Trans Fat g | ||
| Sodium mg | 0% | |
| Total Carbohydrate g | 0% | |
| Dietary Fiber g | 0% | |
| Sugars g | ||
| Protein g | ||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: